Naturally Rich in Antioxidants

This variety is celebrated for its high concentration of polyphenols, powerful natural antioxidants linked to supporting heart health, reducing inflammation, and promoting overall well-being. It’s an olive oil that doesn’t just taste exceptional, it nourishes.

From Our Trees to Your Table

Pilio 82 is more than olive oil. It’s a taste of our land, our commitment to producing something truly exceptional, one harvest at a time.

A Flavor That Tells a Story

Amfissis olives are known for their deep fruity aroma, offering a beautiful balance of gentle bitterness and a subtle, peppery finish. Each drop carries the essence of the Mediterranean landscape, sun-ripened fruit, mountain breezes, and a touch of sea air.

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Amfissis Olives – The Heart of Pilio82 Oil

Our olive oil is crafted exclusively from Amfissis, a traditional Greek variety native to the Pelion Peninsula. Grown on our family land and harvested with care, these olives capture the true spirit of the region - its clean air, rich soil, and centuries-old heritage of growing olives and making olive oil.

Full-Bodied Elegance for Every Kitchen

With its full yet refined body, our Amfissis oil is wonderfully versatile: perfect for finishing fresh salads, enriching warm sourdough, dressing grilled vegetables, or adding depth to slow-cooked dishes. It’s a chef’s favorite, and a daily pleasure for anyone who loves honest, clean flavors.